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Holiday

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  • Christmas
    • Christmas food gifts
    • Eggnog Recipes
    • Gingerbread Recipes
    • Peppermint Recipes
  • Easter
  • July 4th
  • Thanksgiving
  • Valentine's Day
  • Fluffy Pumpkin Cupcakes with Silky Italian Buttercream Frosting
  • How to Host a Gingerbread House Decorating Party at Home
  • Soft Gingerbread Cookies with Frosting Between – A Holiday Favorite
  • 4th of July charcuterie board
  • Carrot Bundt Cake with Cream Cheese Frosting – Moist and Spiced
  • How to Make American Flag Chocolate Covered Pretzel Twists
  • Lemon Cookies with White Chocolate – Soft and Chewy
  • Hard-Boiled Eggs
  • How to Make American Flag Mini Cupcakes for 4th of July
  • Easter Charcuterie Board with Cookies, Chocolates, and Candy
  • Homemade Chocolate Graham Crackers in Fun Star Shapes
  • Unicorn Hot Chocolate Mix
  • Chocolate Covered Pretzel Rods for 4th of July Parties
  • Chocolate Hazelnut Fudge – Rich, Creamy, and Nutty
  • Watermelon Popsicles with Chocolate Drizzle
  • Classic Chocolate Fudge – Rich, Creamy, and Easy to Make
  • How to Individually Package Cookies for Gifts (Fresh, Cute & Easy Ideas)
  • Soft and Buttery Easter Lemon Cookies with White Chocolate
  • Fast Homemade Vanilla Cake Recipe – Bake and Frost in 3 Hours
  • Carrot Chocolate Covered Pretzels for Easter Baskets
  • How to Make Pumpkin Spice Fudge with Crushed Pecans
  • Red Velvet Bundt Cake Recipe with Heart-Shaped Chocolate Topping
  • How to Make Clear Sugar Lollipops at Home
  • Pinwheel Cookies for the 4th of July
  • Easter Chocolate Covered Pretzel Bunnies and Ducklings
  • How to Make Chocolate Pistachio Fudge (Easy No Bake Recipe)
  • How to Make Pistachio Fudge with White Chocolate
  • How to Make Chocolate Dipped Strawberries That Look Professional
  • How to Make Patriotic Cinnamon Twists with Puff Pastry
  • Chocolate Cookies with Chocolate Hearts for Valentine’s Day
  • How to Make Homemade Star-Shaped Chocolates with Molds
  • Gingerbread Cookies with Royal Icing for Christmas Baking and Decorating
  • Lemon Bundt Cake – A Tangy & Sweet Dessert for Any Occasion
  • Moist Lemon Cranberry Cake with Sugared Cranberry Topping
  • 4th of July Patio Celebration Ideas for a Festive Backyard Bash
  • How to Make Sugared Cranberries for Cakes, Cocktails, and Holiday Decor
  • How to Make Sugared Cranberries and Rosemary for Holiday Garnishes
  • Easter Sugar Cookies Recipe with Royal Icing for Perfect Designs
  • How to Set Up a Cozy Hot Chocolate Bar for the Holidays
  • Fruit S'mores
  • How to Make a Vertical Charcuterie Board for July 4th
  • Valentine’s Day Chocolate Covered Pretzel Rods with Heart Sprinkles

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Where Food Meets the Lens

I’m Arina — a food photographer, videographer, and recipe developer who’s just as passionate about the perfect cookie as I am about the perfect shot. On this blog, I share visually-driven recipes, step-by-step guides, and creative baking ideas that are as beautiful as they are delicious. Whether you’re here to learn, bake, or get inspired, you’re in the right place.

More about me

Latest Recipes

  • Flat lay. Piping bags with pastel color royal icing to decorate Easter sugar cookies.
  • Glass jar filled with creamy Italian buttercream frosting on a light wooden surface with baking tools.
  • Homemade caramel in a small glass jar.
  • Rustic cast iron skillet with golden roasted potatoes and rosemary on a light wooden table in bright natural light.

Seasonal

  • Close-up of a hand holding a baked gingerbread man cookie over a cooling rack filled with cookies.
  • Portions of Zesty Orange Gingerbread Cookie Dough wrapped in plastic wrap and stacked, ready for chilling. Dividing the dough ensures easier handling when rolling out and cutting shapes later.
  • Stacked portions of Spiced Gingerbread Cookie Dough Perfect for Baking wrapped in plastic wrap. The dough is divided for easy handling and chilled, ready for rolling and shaping into cookies.