How to freeze and thaw uncut homemade fudge!
This post may contain affiliate links. Please see my full disclosure policy for details.
When it comes to gift-giving for my friends and family, I like to make homemade sweets and treats to pass out. Food gifts are excellent because, first of all, who doesn’t love food, and second, it’s an inexpensive gift made with love!
One of my favorite food gifts to make is fudge! I love making my homemade fudge for Christmas gifts since it’s easy to make, it tastes spectacular, and the flavor possibilities are endless! I like to make several different flavors of fudge, like Chocolate Fudge with Peanut Butter Swirl, White Chocolate Cranberry Pecan Fudge, or Classic Chocolate Fudge.
Want to know what makes these food gifts even better? They can be prepared a few months ahead of time! How is that, you ask? Well, what I do is start preparing my Christmas fudges in September, and then I freeze them until I’m ready to gift them! It’s my favorite Christmas hack since it’s like starting the holiday shopping early, but way better!
But fudge doesn’t have to be a Christmas-only kind of gift. Want a Valentine’s Day alternative to the generic box of chocolates? Or how about swapping out a super sugary birthday cookie cake for a more decadent sweet treat that actually costs less? Homemade fudge is perfect for any gift-giving event!
Freezing fudge is super simple to do and saves you a ton of time once the holidays get here. It can actually be a huge lifesaver and sanity saver! Here’s my simple method for How To Freeze Fudge!
To freeze fudge, all you need is: an uncut block of fudge, a Ziploc gallon bag, and a black sharpie. First, label the date on the outside of a freezer-safe Ziploc bag with the black sharpie. Then, transfer the block of fudge to the Ziploc bag and seal the bag closed while pushing out the extra air. Store the fudge in the freezer for up to 3 months. Before serving, transfer the frozen fudge to the fridge to thaw for 2 days.
Freezing Materials
For this simple kitchen hack, you won’t need a lot of materials or equipment to work with. Just 2 simple materials, an uncut block of fudge, and you’re ready to go! Here’s what I use to freeze fudge:
Equipment:
Materials:
How to Freeze Fudge
Now let’s move on to the main event! This kitchen hack is super easy to follow along with, and you’ll definitely be glad that you have this one on hand. Here’s my simple method on how to freeze fudge:
- First, remove the fudge from the pan by pulling on the parchment paper.
- Then, grab a freezer-safe Ziploc bag and label the date on the outside with a black sharpie.
- Lastly, transfer the block of fudge to the ziploc bag and seal the bag closed while pushing out the extra air. Store the fudge in the freezer for up to 3 months.
- Before serving, transfer the frozen fudge to the fridge to thaw for 2 days.
More Baking Hacks
Fun and Fancy Fudge
Excited about this time-saving kitchen hack? Try it out with one of my fabulous fudge recipes below! Or stick around and take notes from some more of my top favorite kitchen hacks and tips:
Fudge Recipes and Tips:
- Classic Chocolate Fudge
- Chocolate Fudge with Peanut Butter Swirl
- White Chocolate Cranberry Pecan Fudge
- Chocolate Peanut Butter Fudge
- Candy Corn Fudge
- Eggnog Fudge
- Caramel Fudge
- Pistachio Fudge
- How to Cut Fudge into Perfect Squares
Kitchen Tips:
- How to Easily Melt Candy Melts
- How to Assemble a Charcuterie Board
- How to Freeze Muffins
- 10 Busy Mom Tips on Saving Time in the Kitchen
- Plastic Piping Bag Tips
- How To Use Luster With Chocolate
- How to Store Fresh Parsley
- How to Freeze Fudge
- How to Slice an Apple
- How to Peel an Apple
- How to Test Yeast
- How to Crush Candies
- How to Keep Strawberries Fresh
How To Freeze Fudge
Equipment
Materials
- 1 Ziploc Gallon Bag
Instructions
- First, remove the fudge from the pan by pulling on the parchment paper.
- Then, grab a freezer-safe Ziploc bag and label the date on the outside with a black sharpie.
- Lastly, transfer the block of fudge to the ziploc bag and seal the bag closed while pushing out the extra air. Store the fudge in the freezer for up to 3 months.
- Before serving, transfer the frozen fudge to the fridge to thaw for 2 days.
Leave a Reply