Easy Oven Baked Bratwurst – Juicy, Flavorful, and Ready in 20 Minutes
How to Cook Bratwurst in the Oven – The Best No-Fuss Method for Juicy Brats.
Equipment
Ingredients
- 5 Bratwurst 1 package
Instructions
- Preheat oven to 425°F (218°C).
- Line one baking sheet with parchment paper.
- Place bratwursts on the parchment paper with space between them.
- Bake for 10 minutes.
- Flip bratwursts and bake additional 10 minutes, or until internal temperature reaches 160°F.
- Pull out of the oven, cover with foil and let rest for 5 minutes.
Video
Notes
- I like to use precut parchment paper sheets. They are precut for the baking sheet size.
Tried this recipe?Let us know how it was!