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–+ servings

Spicy Jalapeno Cornbread Muffins

https://arinaphotography.com/spicy-jalapeno-cornbread-muffins/
Prep Time: 10 minutes
Cook Time: 20 minutes
Servings: 12 Muffins
Calories: 130kcal

Equipment

Ingredients

Instructions

  • Heat oven to 400°F. Lightly butter a muffin pan.
    Step by step. Greasing muffin pan for baking spicy jalapeno cornbread muffins.
  • Chop 3 jalapeños into small cubes. Cut 2 jalapeños with seeds into thin rings.
    Step by step. Flat lay. Slicing jalapeno peppers for spicy jalapeno cornbread.
  • In a large bowl, whisk all dry ingredients together. In another bowl, combine egg, oil, and milk.
  • Pour the wet mixture into the dry and stir until fully blended.
    Step by step. Flat lay. Mixing ingredients together in glass mixing bowl for spicy jalapeno cornbread muffins.
  • Gently fold in the cubed jalapeños.
    Step by step. Flat lay. Mixing ingredients together in glass mixing bowl for spicy jalapeno cornbread muffins.
  • Divide batter evenly into the greased muffin pan.
    Step by step. Flat lay. Filling metal muffin pan with cornbread batter to bake spicy jalapeno cornbread muffins.
  • Place a jalapeño ring on top of each muffin.
  • Bake 15–20 minutes, or until a toothpick comes out clean.
    Flat lay. Freshly baked cornbread muffins with spicy jalapeno pepper in muffin pan.

Nutrition

Calories: 130kcal | Carbohydrates: 25g | Protein: 4g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 1g | Trans Fat: 0.002g | Cholesterol: 16mg | Sodium: 181mg | Potassium: 104mg | Fiber: 2g | Sugar: 7g | Vitamin A: 116IU | Vitamin C: 7mg | Calcium: 69mg | Iron: 1mg