Easy Coleslaw
Servings: 6 cups
Calories: 94kcal
Equipment
Ingredients
- 12 oz package of coleslaw mix
Dressing
- ¼ cup mayonnaise
- ¼ teaspoon salt
- 3 tablespoon apple cider vinegar
- 2 tablespoon brown sugar packed
Instructions
- First, in a medium-size mixing bowl, combine the mayonnaise, vinegar, brown sugar, and salt with a blending whisk until completely mixed.
- Then, pour the dressing over the coleslaw mix in a large mixing bowl, and mix well with a spatula.
- Finally, cover the bowl and refrigerate the coleslaw for 30 minutes before serving.
Nutrition
Calories: 94kcal | Carbohydrates: 7g | Protein: 1g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 2g | Trans Fat: 1g | Cholesterol: 4mg | Sodium: 168mg | Potassium: 109mg | Fiber: 1g | Sugar: 6g | Vitamin A: 62IU | Vitamin C: 21mg | Calcium: 27mg | Iron: 1mg