Cake syrup
Simple syrup recipe to make your cakes, cupcakes, and bundt cakes moist.
Ingredients
- ¼ cup Water
- ¼ cup Sugar
- 1 ½ tbsp Vanilla extract or other preferred flavored extracts
Instructions
- In a small saucepan, combine water, sugar, and vanilla extract. Cook on medium heat until sugar dissolved.
- Cool the syrup and four into the squeeze bottle.
Video
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