Banana cookies
Healthy Baking Redefined-Your Ultimate Guide to Banana Cookies Drizzled with Chocolate
Equipment
- Dough scoop medium
Ingredients
Cookies
- 2 cups all-purpose flour
- 1 tsp baking soda
- 1 tsp baking powder
- 1/8 tsp salt
- 2 overripe bananas
- 1/2 cup unsalted butter melted and cooled
- 1/2 cup brown sugar
- 2 eggs
- 1 tsp vanilla extract
Chocolate drizzle
- 1/2 cup chocolate chips
- 1 tbsp coconut oil
Instructions
Banana cookies
- Prepare and measure all ingredients.
- In a medium-sized bowl, combine the flour, baking soda, baking powder, and salt.
- Mix these dry ingredients together with a whisk. This will also help to break any flour clumps.
- Place peeled bananas in a large bowl.
- Using a potato masher, mash the bananas until smooth.
- Add the butter and brown sugar to the mashed bananas.
- Mix these ingredients together with a whisk until well combined.
- Add eggs and vanilla extract to this mixture.
- Continue mixing until everything is well combined.
- Gradually add the dry ingredients to the wet banana mixture.
- Mix the dry and wet ingredients together until everything reaches a smooth consistency.
- Line a baking sheet with parchment paper and prepare a dough scoop.
- Scoop the dough onto the prepared baking sheet. Bake the cookies in a preheated oven at 350°F for 10-12 minutes.
- Remove the cookies from the oven and let them cool completely, about 30 minutes, before adding the chocolate drizzle.
Chocolate drizzle
- In a candy melting pot, combine chocolate chips and coconut oil.
- Turn the candy melting pot on high and melt the ingredients. Regularly mix with a silicone spatula.
- Let the melted chocolate cool for about 5-8 minutes.
- Using a spoon or a drizzle spoon, drizzle the melted chocolate on top of the cooled cookies.
- Allow the chocolate drizzle to harden for about 15 minutes.
- Your delicious Banana Cookies with Chocolate Drizzle are now ready to serve and enjoy!
Video
Nutrition
Calories: 122kcalCarbohydrates: 17gProtein: 2gFat: 6gSaturated Fat: 4gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 1gTrans Fat: 0.1gCholesterol: 23mgSodium: 79mgPotassium: 67mgFiber: 1gSugar: 8gVitamin A: 139IUVitamin C: 1mgCalcium: 21mgIron: 1mg
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